Incorporating CANARY® technology, BioFlash-AF® provides rapid, sensitive and specific identification of foodborne pathogens from environmental or food samples.
BioFlash-AF® provides agri-food industry solutions in HACCP for environmental monitoring of air, surfaces and water for Salmonella.
MIT Lincoln Labs developed CANARY® detection technology to offer a complete stand-alone solution for biological identification of bacteria, viruses, protein, and nucleic acids.
Utilizing established CANARY® technology, PathSensors is introducing BioFlash-AF® for the detection of foodborne pathogens in agri-food industry.
With enlarged, sealed push buttons and an expansive display screen, the BioFlash-AF® is easy to set up and use.
The BioFlash-AF® utilizes the BioDisc™, a unique disposable integrated collection, reagent storage and test chamber. The operator simply inserts the BioDisc™ and the BioFlash-AF® automatically collects and identifies the foodborne pathogen in 5 minutes.